Solutions for the food industry
You know Konica Minolta as a provider of printing and document solutions. But our expertise goes further: With technologies for objective measurement and imaging quality control, we support food and beverage manufacturers in reliably monitoring quality, freshness and product safety along the entire value chain and detecting quality deviations at an early stage.
Fruits, Berries & Vegetables
For fruits, berries and vegetables, measurement and imaging technologies help manufacturers to objectively evaluate colour, freshness, ripeness, even moisture and sugar content. Hyperspectral technology can be used to automate sorting, foreign body detection and optimise shelf life without slowing lines down.
Meat, Fish & Poultry
From detecting contaminants to evaluating freshness, moisture content, and fat percentage, hyperspectral imaging helps manufacturers detect quality deviations early, increase product safety, and ensure consistency in meat, fish, and poultry products.
Bakery Products
From evaluating baking color and browning in bread and baked goods to analyzing product consistency and process changes. Objective measurement solutions help manufacturers meet quality standards, optimize production processes, and ensure consistently high product quality.
Powders, Grains, Nuts & Raw Materials
From flour, milk powder, coffee and spice powders to grains, beans, legumes, nuts and granules: color measurement and hyperspectral imaging supports manufacturers in objectively evaluating quality characteristics and early detection of discoloration, mold or foreign bodies at.
Beverages & Liquid Food Products
From juices, beer, and wine to dairy, syrups, and condiments, objective colour and quality measurements help manufacturers consistently evaluate color and haze, monitor production processes, and detect color variations early.
What quality features are crucial for your production?
Our experts will be happy to show you which solutions are suitable for your applications and processes.
